Sprinkles Cupcakes Chocolate Coconut Cupcakes
Angels add their touch to devil's food with Sprinkles Chocolate Coconut cupcakes! This sinfully tempting Belgian dark chocolate cake is topped with divine coconut cream cheese frosting and fluffy coconut shreds. A match made in heaven, you'll travel to the ends of the earth to find one!
chocolate coconut cupcake
ingredients: flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), powdered sugar (cane sugar, cornstarch), cream cheese (pasteurized, cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), butter (pasteurized cream [derived from milk]), cocoa powder, milk, canola oil, sugar, brown cane sugar, eggs, coffee, baking soda, vanilla extract, natural flavors, vanilla extract (water, alcohol, sugar and vanilla bean extractives), salt
contains eggs, milk, tree nuts and wheat