vegan
Ingredients
vegan red velvet cake
(enriched bleached flour (wheat
flour, malted barley flour, niacin,
reduced iron, thiamine mononitrite,
riboflavin, folic acid), sugar, silk
plain, soymilk, canola oil, apples,
water and apple juice, cocoa, vanilla
extract (water, alcohol, vanilla
bean extractives, natural flavors),
distilled vinegar, baking soda, sea
salt, red food coloring (water,
propylene glycol, fd&c reds 40 and 3,
and 0.1% propylparaben
(preservative))), vegan cream cheese
frosting (powdered sugar (sugar,
cornstarch), vegan gourmet cream
cheese, coconut oil, vanilla extract
(water, alcohol, vanilla bean
extractives, natural flavors), sea
salt), (glucose syrup, tapioca starch,
potassium sorbate, powdered tylose
(cmc), water and vegetable
shortening. may contain: fd&c blue#1,
red#3, red#40, yellow #5 and yellow
#6 depending on the colors of the
product.)
CONTAINS: WHEAT, SOY
CONTAINS: WHEAT, SOY