As you skip breakfast during another hustle and bustle morning, you yearn for the homemade taste of sweetly spiced pastries. Piping hot from the oven, Sprinkles introduces its twist on the old fashioned cinnamon roll with our Triple Cinnamon cupcakes! This lightly spiced buttermilk cupcake is topped with smooth cinnamon cream cheese frosting and dusted with cinnamon sugar. With layer upon layer of cinnamon goodness, you can enjoy the most important meal of the day anytime!
flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), powdered sugar (cane sugar, cornstarch), cream cheese (pasteurized, cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), butter (pasteurized cream [derived from milk]), oil, sugar, eggs, brown sugar, baking powder, salt, vanilla extract (water, alcohol, sugar and vanilla bean extractives), cinnamon, baking soda
contains eggs, milk, and wheat