Salted Caramel Pudding Parfait

by Annabelle Gibbs September 12, 2025

What You'll Need:

4 oz - Salted Caramel Pudding

3/4 cup - Cubed Chocolate Brownie or Chocolate Cake

For topping:

Whipped Topping of Choice

Caramel Sauce

Directions:

Follow the directions on the package of Sprinkles Salted Caramel Pudding to prepare.

To Assemble

1. For first layer place 1/2 cup of brownie or cake pieces around the bottom of a glass/ ramekin in an even layer.

2. Scoop 4 oz of Salted Caramel Pudding on top of cake/brownie pcs

3. Place remaining 1/4c of cake/brownie pcs around the edge of the glass/ramekin on top of pudding

4. Add Whipped cream of your choice on top of the last layer of cake/brownie –

5. Drizzle with caramel sauce or any other desired toppings and ENJOY!

Get Delivery