Carrot Layer Cake

flour (bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), brown cane sugar, powdered sugar (cane sugar, cornstarch), cream cheese (pasteurized, cultured milk and cream, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), butter (pasteurized cream [derived from milk]), carrots, canola oil, eggs, milk, toasted walnuts, cinnamon, baking powder, salt, baking soda, vanilla extract (water, alcohol, sugar and vanilla bean extractives) contains eggs, milk, tree nuts and wheat