Miyoko's: Vegan Sugar & Spice

Baking 11/11-12/1

We've partnered with Miyoko’s Creamery to bring you a limited-edition treat that celebrates the craft and compassion of plant-based baking. This cupcake features a moist, vegan spice cake made with Miyoko's Cinnamon Brown Sugar Oat Milk Butter, topped with a velvety spiced vegan cream cheese frosting. Each bite is a perfect blend of warmth and sweetness, crafted with the finest ingredients and time-honored techniques.

Miyoko’s Creamery, a pioneer in the world of plant milk dairy, is renowned for its award-winning butters and cheeses. With a commitment to quality and taste, Miyoko’s products prove that the good life can be savored without sacrifice. Don't miss your chance to enjoy this seasonal delight and dabble in dairy-free—get yours today!