A vegan take on our classic Red Velvet with southern style light chocolate cake and cream cheese frosting. Traditional dairy products are substituted with vegan-friendly ingredients including all natural soymilk, tofu-based cream cheese and pure coconut oil. Available in two sizes: 6" four-layer cake (serves 6-8) and 8" three-layer cake (serves 10-12).
*Cakes require a 1 day lead time for ordering
This item is only available for Local Delivery and Bakery Pickup. Enter delivery Zip code to see pricing and availability.