Red Velvet

red velvet cake (canola oil, enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrite, riboflavin, folic acid), sugar, buttermilk (cultured lowfat milk, nonfat milk, salt, vitamin a palmitate, vitamin d3), egg, cocoa, distilled vinegar, baking soda, sea salt, vanilla extract (water, alcohol, vanilla bean extractives, natural flavors), red gel food coloring (water, high fructose corn syrup, glycerine, red 40, red 3, yellow 6, sugar, modified food starch, carrageenan gum, sodium benzoate (preservative), potassium sorbate (perservative), citric acid, xanthan gum, dextrose)), cream cheese frosting (powdered sugar (sugar, cornstarch), cream cheese (milk, cheese cultures, salt, guar gum), butter (cream, natural flavor), vanilla extract (water, alcohol, vanilla bean extractives, natural flavors), sea salt), candy decoration (confectionery sugar with cornstarch, powdered egg albumen, powdered gelatin, cream of tartar, vegetable shortening, and water. may contain: fd&c blue #1 (e133), blue #2 (e132), red #3 (e127), red #40 (e129), yellow #5 (e102), and yellow #6 (e110))

CONTAINS: MILK, EGG, AND WHEAT